Overcoming typhus during pregnancy must be done carefully because not all drugs are safe for pregnant women to consume. Then, what should pregnant women do if they get typhus? Check out the explanation in this article.
Pregnant women can get typhus because this disease can be transmitted easily. Pregnant women can get typhoid if they eat food or drink that has been contaminated with feces (urine or feces) that contain bacteria Salmonella typhi.
How to Overcome Typhoid During Pregnancy
When exposed to typhoid, pregnant women generally will experience a high fever (39ꟷ40 C°), headache, cough, loss of appetite, nausea, stomach pain, constipation, fatigue, to the appearance of a rash on the skin. Symptoms of typhoid usually appear gradually in 1-3 weeks after the body is infected.
If pregnant women experience these symptoms, immediately contact a doctor. The doctor will perform a number of examinations, such as examination of urine, stool, or blood, to determine the possibility of typhoid suffered.
If the results of the examination show that the pregnant woman has typhus, the doctor will generally advise the pregnant woman to:
1. Taking antibiotics
The doctor will prescribe antibiotics to help kill the bacteria that cause typhoid. Take antibiotics according to the doctor's recommendations, especially the dosage and drinking schedule.
If allergic complaints arise in the form of wheezing, coughing, and shortness of breath after taking antibiotics, immediately consult a doctor again.
2. Get enough rest
During treatment, make sure pregnant women get enough rest. If pregnant women have difficulty sleeping, try supporting the pregnant woman's head with stacked pillows, so that pregnant women feel more comfortable.
3. Maintain diet
Pregnant women must maintain a good diet in order to recover quickly. If pregnant women experience nausea when going to eat, try to divide the portion of food into small portions to be consumed several times. That way, the occurrence of vomiting can be minimized.
4. Drink enough water
The way to deal with typhoid during the next pregnancy is to consume enough water. This is important to do to prevent dehydration.
Handling typhoid in pregnant women must be done quickly. If it's too late, this disease can cause complications, and can even lead to miscarriage.
The risk of pregnant women to give birth prematurely or give birth to babies with low weight will also increase, if the typhoid is not treated immediately.
How to Prevent Typhoid
It is better to prevent typhus from the start, before pregnant women experience it. In order for pregnant women to avoid this disease, there are several preventive steps that can be taken, including:
Mwash hands before eating
One of the simplest ways pregnant women can do to prevent contracting typhus is to get used to washing their hands before eating and after going out of the toilet. Pregnant women are also advised to always wash their hands after taking public transportation.
Eating cooked food
To prevent typhoid, pregnant women are advised to avoid consuming raw foods. Then, try to eat food and drinks that you make yourself at home because they tend to be more clean.
Wash vegetables and fruit before consumption
If pregnant women want to eat food that doesn't need to be cooked, such as fruit and fresh vegetables, don't forget to wash them first thoroughly to prevent exposure to bacteria. Salmonella typhi. Especially for fruit, first peel the skin before consumption.
Choose drinking water carefully
It is recommended to choose bottled mineral water or water that has been cooked to a boil. Avoid ice made from water that is difficult to ensure clean.
Living a clean and healthy lifestyle is very important to prevent typhoid during pregnancy. If pregnant women experience typhus symptoms, you should immediately consult a doctor to get the right treatment.
